This menu has been designed by our Head Chef, Francesco Furriello.
Our pizza menu has been designed by our Pizza Chef, Paolo De Luca.
We are proud that all of our pizzas are cooked in a Marana Forni Wood Stone oven, flown from Italy.
Our ingredients are sourced both locally and from Italy.
V: suitable for vegetarians
Ve: suitable for vegans
GF: gluten free
Our dish descriptions don’t always mention every single ingredient. If you have specific dietary requirements let us know. Our suppliers and kitchen handle numerous ingredients and allergens. Whilst we have strict controls to reduce the risk of contamination, it is not possible for us to guarantee that our dishes will be 100% allergen free. Please let us know if you have food allergies prior to placing your order so we can take extra care preparing your dish. Keep an eye out for any pesky stray olive stones, seafood shells or little fishbones.
Prices are inclusive of VAT.